1st Christmas Dinner 2013

My brother, Kent, prepared Christmas dinner for this evening - filet mignon topped with butter-herb crust with a barbera wine sauce, broiled asparagus, broiled seasoned sweet potatoes. Delicious meal (top pic)!

Vinh, Linh's father, doesn't tolerate "western cuisine" well. Therefore, Linh has been preparing special "Hai Phong" (his Northern Vietnam birthplace) food for him. Bottom pic of Vinh eating his Hai Phong Christmas dinner.